All Day Menu

our classic chowder; new england style, local clams, applewood smoked bacon, fresh herbs

Pint $14

gluten free

baby romaine, parmesan, roasted garlic crouton (gf available)

$16

whipped feta, mixed greens, toasted almonds, sweet citrus vinaigrette, black sea salt

$18

Point Reyes blue cheese crumble & dressing, baby iceberg, bacon lardons, pickled red onions, tomato compote, chives

$22

gluten free

roast chicken $12

sautéed shrimp $12

fried tofu $6

seared salmon $14

seared steak $16

hand cut, triple blanched, made with love

$10.25

dairy free, gluten free

$2.25

chipotle aioli

Point Reyes blue cheese

goat cheese ranch

lemon garlic aioli

black garlic aioli

scallion remoulade

wasabi aioli

truffle aioli

malt vinegar aioli

cajun buffalo sauce

bbq sauce

We are supplied with oysters from Yennicott/Southold, Peconic Gold/Peconic, Oysterpond Shellfish Co/Orient & Eel Town Oysters/Shelter Island.

half dozen $22

dozen $39

broiled local oysters, pernod garlic cream, spinach, parmesan, goat cheese

3 for $19

6 for $31

gluten free

sage + black sea salt + cracked black pepper

small $6

large $9

roasted butternut squash, shaved radicchio, toasted pecans, bacon lardon, balsamic, warm baguette

$19

cucumber, tomato, feta salad, herb vinaigrette, mixed olives, tzatziki, hummus, red leaf lettuce, bell peppers, stuffed grape leaves, grilled naan

$24

vegetarian

lemongrass, garlic, white wine, saffron steeped shallots, cream, fines herbs, toasted baguette

$23

cajun sauce, blue cheese, celery

$19

gluten free

dry rub ranch spices & buttermilk powder, goat cheese ranch dressing, celery, carrots

$21

gluten free

4 cheese mornay, garlic & herb breadcrumbs (can be served gf)

For One $19

add cremini mushroom & truffle oil $7.25

add roast chicken $12

add sautéed garlic spinach $4.15

gluten free pasta $4.12

add applewood smoked bacon lardons $6.15

cremini mushroom & truffle oil $7

sautéed garlic spinach $4

applewood smoked bacon lardons $6

roast chicken $12

grade A house ground tuna, tamari glaze, cucumber, sesame cabbage & pickled red onion slaw, wasabi aioli, seasonal green salad

$28

pan seared 8oz house made bean burger, queso fresco, sautéed mushrooms, crispy fried onions, black garlic aioli, seasonal green salad

$23

seasoned prime 8oz beef burger cooked to your temperature; lettuce, tomato, pickle, toasted potato bun, first fries

$17.50

dairy free

shredded cabbage, carrot & pickle slaw, bbq sauce, seasonal green salad (gf available)

$24

sautéed bok choy, shiitake mushroom, sweet tamari, garlic, shallots, scallions, jasmine rice

$34

tamari tuna, seared brussels sprouts, avocado, edamame, pickled carrots, radish & ginger salad, sesame, cucumber, crispy garlic & chili, jasmine rice, togarashi mayo

$34

dairy free, gluten free

roasted butternut squash, shallot & cauliflower, creamed kale, lemon mustard sauce, toasted almonds

$30

8oz skirt steak, horseradish creme fraiche, roasted root vegetables, rosemary fingerling potatoes

$44

gluten free

blistered baby heirloom tomatoes, shaved garlic, wilted spinach, garganelli, parmesan, toasted pine nuts (gf available)

$25

butter & herb shrimp $11.33

roast chicken $9.27

white wine garlic, parsley lemon butter, parmesan, linguine, (gf available)

$32

$12

$9

$12

$9

$12

$6